No. 1 Sublime Pt.

2024 AGFG Chef Hat Award WINNER

No.1 Sublime Pt. – A Distinctly Australian Dining Experience

Set against the breathtaking views of the Jamison Valley, No.1 Sublime Pt. is the ultimate destination for memorable moments, whether it’s an unforgettable proposal or simply a refined introduction to modern Australian cuisine. Our menu, crafted by Executive Chef Emilio Llausas and his team, celebrates the best of Australian produce, with each dish highlighting the artistry of handmade elements and local ingredients.

Indulge in a sophisticated, adults-only dining experience with a five-course tasting menu that evolves with the seasons. Each course is paired with expertly selected wines that enhance and complement the flavors, promising a dining experience that lingers in memory.

Experience the essence of Australian dining at No.1 Sublime Pt., where fine food meets an extraordinary setting.

VIEW THE DECADENT SPRING MENU HERE

Holiday Opening Hours

Friday 27th December 2024 | CLOSED
Saturday 28th December 2024 & Sunday 29th December 2024 | 6pm – 10pm
Monday 30th December 2024 | CLOSED
Tuesday 31st December 2024 (New Year’s Eve) | Dinner – NYE Special Event
Wednesday 1st January 2025 | CLOSED
Thursday 2nd January – Saturday 4th January 2025 | 6pm – 10pm
Sunday 5th January 2025 | CLOSED

To make your booking at No1. Sublime Pt, please click the booking LINK HERE

Emilio Llausas

Meet our Executive Chef

Celebrating Australian produce and local providores, the menu is designed by Executive Chef, Emilio Llausas and his team, inspired by the seasons and constantly evolving.

I take pride not only in our cuisine but also in the privilege of enjoying the breathtaking scenery
of Jamison Valley. Located in the heart of the Blue Mountains, we embrace the ever-changing
seasons and the region’s diverse produce. The constant variation in ingredients ensures our menus
reflect the richness and diversity of the region, providing a distinctive dining experience for our
guests.
Using local produce not only ensures the freshness and quality of our ingredients but also supports
the community and reduces our environmental impact. Incorporating locally sourced items also
enhances the authenticity of our dishes, providing a unique experience for our guests